Showing posts with label Butcher City. Show all posts
Showing posts with label Butcher City. Show all posts

Wednesday, 13 March 2024

She was wearing a violent jumpsuit - 5 Lessons I've learnt writing a novel (so you don't have to)



Writing a novel can seem like an arduous task.But there are ways to make it easier, especially with a bit of pre-planning and organisation.

This is what I learnt writing Vile City, the first book in my Detective in a Coma series.

Plan or you'll fail.


1. You need to be able to tell at a glance what's in every chapter. That includes plot and character development.

Unless you're blessed with a photographic memory (if you are, I envy you) there are a few ways to do this. You can have a timeline on paper or a spreadsheet on your computer.
I prefer to have a summary to go with each chapter on a Word document. I constantly update this and when I’m editing I print it out and constantly refer to it.

Get those character details right, or they'll be trouble.

2. If your characters are going to be in a series do a character profile for each character.
This should cover character, background and appearance. I reserve several pages in a notebook I keep for DI Waddell, his coma stricken pal DC Stevie Campbell (who talks to Waddell even although nobody else can hear) & Co for each character in my Detective in a Coma books. I add details as I write each book. I've just finished book three.

You need to have pertinent details of your characters quickly to hand so you can access them without slowing down your writing by having to search through text for that one detail that you need.

How many times have they been married? Do they have kids and if so what are their names? If they were in an accident who'd be their next of kin? What colour is their hair?
You need to know these things so you won't suddenly change your balding, thrice divorced, childless bachelor into someone with enviable hair, two kids and a first wife.



3. Keep a firm grip on the continuity.
You need to be consistent. No changing characters names halfway through your book. Keep an eye on the details - is your character sitting down when they've recently complained of a back injury and said they couldn't sit down?

In one of my earlier versions of Vile City, I had Shelley Craig who gets kidnapped in the book, deliberately leaving behind a necklace with a charm based on a Monopoly playing piece in one of the places she'd been kept. When my main character DI Waddell finds it the charm on the necklace had changed.



4. Save your first draft and subsequent drafts to at least three places (or four or five...).
We've all done it haven't we - toiled over our writing only to forget to save the new changes we've made or lost it all when our computer went nuts/was hit with a virus/decided that it hated us.

There is nothing worse than losing hours, days and even weeks of hard graft and somebody saying: "Hey didn’t you back it up?" when you sit there looking sheepish because you haven't.

That's why it's important to save your work at least once a day to at least three places - I send my work to two different emails, save it to Dropbox and save it on my laptop and tablet. That way if something goes wrong I won't lose work. I also save my WIP to all these places every time I do any revamping or substantial writing. 


5. Always edit on paper.
Trust me on this, when you read on a laptop or tablet screen you miss mistakes and because it's your writing your brain can trick you into thinking you've written something different to what you have.

For example - I once wrote that a character was wearing a violent jumpsuit rather than a violet one. Major difference. Don’t let your jumpsuit get violent:)



Friday, 15 September 2023

Butcher City (Detective in a Coma Book 2) - the follow up to Vile City - is available now



"Sometimes the monsters are real."


Out now Detective In a Coma book 2 

"A tough case and your partner is sleeping on the job."


A killer is stalking victims on Glasgow’s streets. Men are being abducted, tied up, force-fed, then strangled and their livers removed.

DI Duncan Waddell is facing his most bizarre case yet. Meanwhile, his best friend and colleague Stevie, is comatose in Intensive Care. But talking to him, and only him.

A career criminal comes forward claiming he was targeted by the killer but managed to get away.

Is this the breakthrough the team needs? Is this witness a genuine link to the disturbing madness of the case?


~Out now from Jennifer Lee Thomson @jenthom72 and Diamond Crime~ 
#ButcherCity the follow up to VILE CITY

Amazon UK Kindle 

Amazon UK Paperback

#Kindle #paperback




Sunday, 5 March 2023

Why my latest killer force-feeds their victims in Butcher City - Detective in a Coma Book 2 (the follow up to Vile City)



In Butcher City the killer's victims are force-fed in a similar way
Suffragettes were before they're killed

Years ago I lived on an island. Not one of those remote Islands but one of the most accessible ones you are likely to get. One day I was walking past a local restaurant and I was shocked to see something on the menu that's so cruel the production of it is banned in my country but not the sale. 

You can read about what happened next on my companion blog for my book Living Cruelty Free: Live a more Compassionate Life here 

That product was Foie gras which is made by ramming a metal or plastic pipe down a duck or goose's throat so their livers swell abnormally to around ten times their normal size. 

Foie gras is French and translates as fatty liver.​ 


There's never been an appetite for reversing the ban on producing it in the UK where I live because even farmers who could make money out of producing this vile 'foodstuff' find the cruelty involved too much. 





In Butcher City, DI Waddell investigates a sinister killer who's killing
people and removing their livers

When I was writing book 2 in the Detective in a Coma series (the follow up to Vile City) I wanted to do something a bit different. Come up with a different method of murder whilst also letting people who don't know into the sick little secret of how cruel a 'food' Foie gras is. 


In Butcher City, my killer craves Foie gras but is so sickened by how it's obtained he decides that he'll make a human version instead. Pretty gross but as well as coming up with a more novel way to kill people, it also gives folk an insight into one of the cruellest things humans eat. 

A food so cruel that when Scottish tennis star Andy Murray discovered what it was he banned it from being served in the hotel he owns. 

If you want to see how it's used in Butcher City you can check out the book now.





A killer is stalking his victims on Glasgow's streets.
Men are being abducted, kept tied up for weeks and force-fed, then strangled and their livers are being removed.

~from Jennifer Lee Thomson @jenthom72 and Diamond Crime~ 
#ButcherCity Detective in a Coma Book 2, the follow up to VILE CITY is out
now-



#Kindle #paperback


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